KAMAKURA: Café Campanella カンパネラ 0467-22-6798

Website:  http://2-14-12.net/menu

Address:  鎌倉市長谷2-14-12.   Located about a 30-second walk from Hase JR Station in Kamakura.

Map:  Scroll down below.

Open from about noon till around sunset.  Closed Wednesdays and Thursdays.

It was the perfect combination.  We were starving, and Campanella was the first restaurant we saw open after getting off the train at Hase Station in Kamakura.  Luckily for us, things worked out well!

For me, it was a tough choice between the honey and cinnamon crêpe with vanilla ice cream set (1050 yen) and the Kamakura ham with buttered toast set (950 yen), but since I felt that my body was craving protein, I went with the ham, toast, and the Kamakura blend coffee set.

鎌倉ハムトースト

My better half was eyeing the chocolate, banana, and caramel crêpe set (1050 yen), but she also opted for a more protein enriched meal and chose the Kamakura ham and cheese toast set (1000 yen).

The buttered toasted bread was light, fluffy, perfectly toasted, and delicious!  The ham slices were slightly thick and also scrumptious.  A small, tasteful sampling of pumpkin paste was served alongside pickled vegetables that went well with the toast and ham.  This felt more like a snack than a meal, but it did tide me over for an hour or two until my next opportunity to snack.

My wife loved the flavor of the cheese on her toast, and was quite satisfied that we found such a convenient eatery to gobble down a light snack.

鎌倉ハムチーズトースト

Capanella was quite busy on the Saturday we ventured in.  I was quite surprised and happy that the kind and helpful waitress was a fellow foreigner.  It’s rare to see a foreigner working as a staff member in a restaurant in Sendai.

I’d love to come back to try Campanella’s dessert crêpes some day, hopefully come next hanami season.

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UPDATE #2: amo la Pizza 022-395-5317

Website:  http://ameblo.jp/amolapizza/

If you haven’t read about amo la Pizza before, please read my earlier posts at:  amo la Pizza and HERE.

Address:  宮城県仙台市太白区鹿野2-14-14、グローリアス鹿野102.   Located about a four-minute walk from The Mall Part 2, next to the giant Paradiso Pachinko Parlor in Nagamachi-minami.

Map:  Scroll down below.

Open:   Lunch:  11 am – 2:30 pm  Dinner:  5:30 pm  - 9:00 pm

Closed Mondays.

We simply LOVE this place and because of our nearly weekly visits, my wife and I have become regulars at the amo (they don’t capitalize the “a” in “amo”).  But getting a table is still a feat since amo was featured on the 仙台放送 program あらあらかしこ.

The skillful owner, Yoshiki Katsuta, has totally revamped the menus for both lunch and dinner and has taken his restaurant into a new, exciting direction, going from a simple pizza joint to a refined choice for dining.

I’ll begin with the new and improved lunch menu.  There are two menu choices for lunch:  the Lunch Course or the Pizza Lunch.  The Lunch Course is only offered on weekends and holidays, but I’ve ordered it during the week after calling in and requesting it.  It includes an appetizer platter, salad, soup, pizza, gelato, and a drink, all for 1480 yen.  For an additional 300 yen, an alcoholic drink can be served.  Unfortunately, only the first ten orders for the Lunch Course can be served daily.  If you'd like to try the Lunch Course, I suggest calling ahead and reserving both the course and a table.

The appetizer platter features three different samplers: an Italian omelette with balsamic dressing, a slice of Milano and Mortadella ham in olive oil, and pickled vegetables.

前菜盛り合わせ

I have never been a fan of omelettes, but I have to admit that the combo of balsamic sauce mixed with this bacon bit omelette is outstanding!  The pickles are delightful, and the ham slices with olives round out a great starter to the meal.

Next, comes the vegetable salad topped with the wonderful Sendai miso dressing.  On any given day, the veggies could include red daikon, cherry tomatoes, broccoli, carrots, red cabbage, turnips, endive, onions, mizuna, mini cabbage, and romaine lettuce.

Salad w/Sendai Miso Dressing

Following the salad is the minestrone soup.  Along with the salad, the vegetables in the soup scream “freshness” in every bite.

Minestrone Soup

When selecting your pizza from the Lunch Course, there are six varieties of pizzas to choose from (Margherita, Italian Sausage, Four Cheese, Vegetable, Bacon & Mushroom Cream, and Seafood Genovesa), or you can order a half & half pizza.  On some days, I’ll go with the one topping of homemade salsiccia Italian sausage, on other days I’ll go with a half & half pizza.  I’m not sure if it’s because they staff knows I write this restaurant blog, or if it’s because we are regular customers, or if it’s that amo likes to satisfy its customers whenever it can, but my off-menu requests are often fulfilled.  When ordering off the beaten track, I’ve ordered a half & half pizza with either the ham and rucola topping or the grilled chicken with the salsiccia sausage.

A side note concerning the salsiccia (“sausage” in Italian).  To me, this Italian sausage tastes exactly like my mother’s meatballs in her Mexican albondigas soup.  My mother’s albondigas soup is one of my all-time favorite dishes, so to have a 懐かしい moment while dining in Japan warms the cockles of my heart.

The vanilla gelato accompanied with whipped cream and berries is a wonderful finisher to a delightful meal.

季節のジェラート

But if the lunch course seems a bit much for you, perhaps ordering from the regular pizza lunch menu would be more to your liking.

The same six varieties of pizzas are available a la carte or with a drink set.  The pizza sets range from 900 yen to 1100 yen, with the choice of drinks being hot/iced coffee or tea, orange juice, or oolong tea.  Beer or house wine is an additional 300 yen.  A 100 yen discount is deducted if you choose not to have a drink.  Dessert is also available for 200 yen.

Below are photos of the various pizzas I’ve encountered.

Half & Half:  Ham/Rucola and Italian Sausage

シーフードジェノベーゼ

自家製サルシッチャ

マルゲリータ

たっぷり野菜の葉園風

Now on to the restyled dinner menu.  The 1900 yen Set Menu is quite similar to the Lunch Course, but there are a few differences.  First, there must be at least two people ordering the Set Menu.  Secondly, it’s one pizza for two people, but you can still order a half & half pizza.  Lastly, the pasta of the day is included!  

The menu states that, like the Lunch Course, your dining experience starts out with three appetizer samplers.  Again, I don’t know if Katsuta-san was just taking care of us this evening, but we were served four delicious hors d’ oeuvres.   In addition to the lunch course’s Italian omelette and pickles, a delightful mixture of broccoli and shrimp in balsamic sauce plus a refreshing caponata were placed in front of us.  My only complaint was that the caponata was a bit difficult to eat in the spoon/bowl that they served it in.

Dinner Set Appetizer Sampler

The pasta d’jour was chicken and gobou (burdock root) in tomato sauce.  The gobou was soft and delicious, which was surprising to me because gobou has never been one of my favorites, while the chicken possessed a savory soy sauce seasoning to it.

Chicken and Burdock (ごぼう) in Tomato Sauce Pasta

As you can see from the menu photos below, amo la Pizza now offers a fine dining experience with a variety of culinary delights for all. I've yet to try amo's selection of nomihoudai party courses which are available upon request, but their menus are enticing.  And with the lovely waitress, Honami, attending to you, who could ask for anything more?

Dinner Menu

Dinner Menu pg. 2

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UPDATE: Casa del Sol 022-265-7633

Website:  http://r.gnavi.co.jp/t042500/

If you haven’t read about Casa del Sol before, please read my earlier post HERE.

Address: 宮城県仙台市青葉区中央1-7-40 大野第一ビル5F.   Across from the AER Building.  There’s a little walkway entrance next to a gyoza restaurant.  Take the elevator to the fifth floor.  

Map:  Scroll down below.

Open:  5:00 pm – 11:30 pm.  Closed Sundays (except preceding a national holiday).

This is one of my original favorites and an update is long over due, especially since this restaurant receives the most hits on this blog.

But unfortunately, I really don’t have that much to add other than that the guacamole is still fantastic and an enjoyable time is still always had at this Casa.

I haven’t frequented Casa del Sol as often as I used to, but this restaurant is still the first restaurant I recommend when someone asks me for my #1 spot.

Last night, I felt like splurging a little and ordered the carne asada platter that consists of a thin beef steak, rice, salsa, jalapeño, and two flour tortillas, all for 1750 yen.  I know there are cheaper places to find a steak, but the tangible feeling of eating tortillas with my hands is something that takes me back to my childhood, so I don’t mind paying a little more for this.

Carne Asada:  カルネ・アサダ・デ・レス

The beef was tender and delicious, while the rice, though not authentic sopa de arroz, was a nice side.  The accompanying salsa had a nice flavor to it but did not register on any kind of spice-o-meter.  But the jalapeño?  This depends on who you ask.   

I was a sorry excuse of a Mexican as a child as I was never much of a chile eater (nor bean eater, either).  But I find the jalapeño at Casa del Sol to add a wonderful kick to the carne asada.  My wife, knowing my poor impression of being Mexican, was impressed with my ability to eat the jalapeño with ease.  So, she cut a one-centimeter sized cube and put it in her mouth.  I wish I would have had the camera out to capture her expression as she almost tried to spit it out and lunge for her water glass.  So use your own judgment on the jalapeño.

My wife went with her usual Mexican Burrito (and Margarita) and was quite content with both of her choices.

Mexican Burrito

Guacamole and Chips

A couple of months ago we had a small gathering for my friend’s birthday and were treated very well that evening.  I’ve added a photo that my friend Takayo Yamaguchi took of the delicious ice cream taco (my photo didn’t turn out so nice).  This ice cream taco is definitely not an authentic Mexican dessert, but it does make a wonderful finisher to a wonderful meal at Casa del Sol.

アイスのタコス　680円

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CoCo’s Curry カレーハウス CoCo壱番屋

Website:  http://www.ichibanya.co.jp/index.html

Address:  Numerous locations throughout Miyagi, but I often frequent the stores in Nishitaga, Nagamachi, and the one on the corner of Ichibancho and Minami-machi dori.

Open from 11 am till either midnight or later, depending on the location.

Not to be confused with the COCO’S chain of family restaurants, which uses a similar color scheme in its advertising.  Which came first: COCO’S or CoCo’s Ichibanya?  Who knows, but I wish one of them would change their colors.  

I don’t know how many of your acquaintances have tried a CoCo’s Ichibanya before, but upon taking an informal survey of the Japanese people I know, I soon found out that almost none of them had ever tried the curry here, including my wife.  It's a mystery as to why others have passed on CoCo’s, but I became a convert upon my first venture to the Ichibancho store over a decade ago.  In my opinion, CoCo’s Curry has always been a dependable choice for a meal out.  Sure, this is not gourmet dining at the pinnacle of elegance, but it’s always good and filling, and at a reasonable price.  You can’t go wrong with CoCo’s!

Last week, I wrote of my visit to Kanazawa 18 Curry.  Sorry Kanazawa, you may have the gimmicky pricing and the Challenge platter going for you, but for pure flavor CoCo’s is head and shoulders above you.

I always order the Chicken Katsu Curry for 680 yen, while my wife orders from either their seafood or vegetable curry selections.

チッキンカツカレー

And talk about selections!  CoCo’s offers a variety of seventeen meat curry platters, five seafood entrées, and thirty-seven topping options!  There are also vegetable curry and allergen-free alternatives listed on the menu.  But a word of warning to vegetarians:  I could be wrong but I believe the curry sauce is always meat based regardless of your selection.  You might want to stick to one of the four veggie salads listed on the menu.

やさいカレー

I forgot to mention that you can also order larger or smaller portions of rice on the curry, as well as the degree of spiciness.

On a side note, the Ichibancho locale will always hold a place in my heart.  A few days after the March 11^th disaster, my wife and I headed downtown in search of food and supplies.  We were astonished on the availability of resources on Chuo-dori and Ichibancho compared to where we lived.  But what really thrilled us was that the CoCo’s Curry was open for business.  It was our first hot meal in days and we were so grateful for it.

If you’ve never tried CoCo’s Curry House Ichibanya, I highly recommend it to you.  

Kanazawa 18 Curry 金沢スーパカレー 022-265-9809

JULY 11, 2014-UPDATE:  CLOSED!!!  IT CLOSED A COUPLE OF MONTHS AGO AND HAS BEEN REPLACED BY ANOTHER RESTAURANT.  WELL, IT WASN'T VERY GOOD TO BEGIN WITH.  STRANGE HOW WHEN IT FIRST OPENED THAT PEOPLE WERE LINING UP TO FEAST HERE.   

Website:  http://tabelog.com/miyagi/A0401/A040101/4012235/dtlrvwlst/3953096/

Address:  仙台市青葉区１番町3-11-27.   Located on a side street off of Ichibancho between Chuo-dori and Hirose-dori.  Walking from Fujisaki Department Store, turn right on the street where the Coach clothing store is.

Map:  Scroll down below.

Open everyday from 11:18 am to 9:18 pm.  (The number 18 is important here).

On a couple of occasions while strolling downtown I’ve seen people lining up down the block waiting to get in to this establishment.  Other times, I’ve seen only one or two customers in the joint.  This peaked my interest so I decided to give this place a try last weekend.

You place your order using an electronic ticket machine, somewhat similar to many ramen and stand-up udon restaurants found here in Japan.  I’ve never had a problem figuring out how to order what I wanted before, as they are all rather clear-cut and easy to operate.  But I found this machine to be a little confusing and had to ask for help to confirm that my selection was correct, which the helpful staff was more than happy to oblige.

Somewhat confusing ... for me.

I ordered the カツ唐揚げcurry lunch special for 650 yen, which came with a salad and curry topped with a fried, breaded pork fillet and Japanese fried chicken.  For this price, this sounded like a very reasonable deal!

First, came the salad with a tangy and tart dressing that I really enjoyed.  So far, so good.

Salad with great dressing!

Next came the curry platter.  “Hmmm … a little on the small side,” thought I.  Though it smelled delicious, I couldn’t help noticing the kid portion size of the pork fillet, as well as the karage looking as if it was left in the deep fryer just a touch too long.  I would’ve appreciated a little more protein in this meal.  Actually, I would’ve appreciated a little more taste with the protein, as well.

The curry itself was good enough, but not really all that spicy.

Petit Protein Portions

This seems like a good place if you're on a budget or a cheap date.  They have special prices on the 18th of every month, with plain curry just 180 yen and katsu curry for 360 yen.  These may have been the dates when I witnessed the long line of (cheap?) eaters.

Can't beat this deal!

They also have a gimmicky チャレンジカレー.  It's 3.5 kg of curry stuff (sausage, karage chicken, katsu, minced katsu, and a hamburger patty) and it costs 2880 yen.  But if you eat it in under eighteen minutes you get 10,000 yen!  That might not cover the cost of your hospital bill, though.

A stomachache waiting to happen.

So far, four people (skinny ones, I might add) have accomplished this feat, including one woman.  Their photos are proudly displayed on the wall.    Well, maybe not proudly.  The photos are cropped at the neckline, perhaps hiding the obvious painful expressions of those who gulped down this obscene amount of food in less time than it takes a Japanese ambulance to take you to a hospital.

The Fab Full Four

If you find yourself on the 18^th of the month hankering for some curry but are still a few days from payday, or you feel like you can pick up a quick 1-man 円 by eating a couple of days worth of food in under eighteen minutes, you might want to give Kanazawa Curry a try.

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Feb. 15th – 17th: Happy Happy Melon Pan Truck

Please read my previous posts on Happy Happy Melon Pan Truck HERE and HERE.

Location:  In front of Daiei Department Store on Chuo-dori.

Mmmm ... melon pan!!!

The wonderful Happy Happy Melon Pan truck will be in front of Daiei this weekend after a two-month absence.  They usually are open from 10:30 am to 7-ish but have been known to sell out early.

On occasion they have offered different varieties such as chocolate melon pan and cinnamon melon pan.

I plan on heading down on Saturday to buy a few of the delicious, hot, out-of-the-oven melon pan. 

They won’t be back for at least two months so don’t miss your chance!

Ganesh Indian Restaurant-Tagajo ガネーシャ 022-366-7633

Website:  http://homepage2.nifty.com/kanri/ganesh/hp/shop_tagajo.html

Address:  宮城県多賀城市東田中２丁目40-1.   This branch is located about a two-minute walk from Tagajo JR Station (Senseki Line).  When exiting the station, turn right.  Then turn right at the first signal.  It will be on your left-hand side.  There are other branches in Kamisugiyamadori, , Izumi, Ishinomaki, Sanuma, and Nagamachi.  

The post on the Ganesh-Nagamachi is HERE.

Map:  Scroll down below.

Open:  Everyday 11 am to 9 pm.  Lunchtime is stated to end at 3 pm.

The original Ganesh-Tagajo on Route 45 was recommended to me by many local residents over the past three years, but I was never able to give it a try.  Sadly, the original restaurant was destroyed by the March 11^th tsunami, which led me to believe that I had lost out on a good opportunity.

Thankfully, they re-opened, albeit, in a much more hidden location.

I was fortunate that we held a staff luncheon at the new Ganesh-Tagajo where I was able to gather opinions from normal eaters about the food, despite us all ordering the same meal.

We went with the Recommended Lunch Set of the Day, which included chicken & okra curry, naan, saffron rice, salad, two pieces of chicken tikka, and a glass of lassi (a yogurt-based drink), all for only 1000 yen.

Recommended Lunch Set of the Day

First, let me say that eight out of ten staff members recommend Ganesh-Tagajo for an enjoyable Indian feast.  One of our party even returned with his family later that weekend to once again delight in the Indian fare.

That being said, my friend and I came away with a slightly different opinion, especially about the naan.  Good naan, like a good tortilla, should have its own exceptional flavoring, so appetizing that it could be eaten by itself.  In my opinion (and my friend’s), this naan was not of that caliber.   It was passable, but not great.  I did manage to finish off my huge serving of naan, but my friend left half of hers.  I suspect mainly due to its enormous size, but I also believe that the lack of any noteworthy flavor had something to do with it, as well.

The ladies in our group were unable to eat their entire meals and they all agreed that it was just too much food, while the lads didn’t see the generous proportions as a problem.

I’ll admit that the curry was nice, but it could have been spicier.  I guess this is my fault since you can choose the level of spiciness of your curry, and I, as most of our party did, chose the medium level.  One brave soul ordered the strongest level of spice.  I had a sampling, and though it was spicier than mine, it didn’t cause any fires in my mouth that needed extinguishing.  It might be worth a try for those with a taste of adventure.

The chicken tikka was good, but it was nothing to write home about.  I’m not big on saffron rice so to me I could take it or leave it.  But due to my pickiness I was the only one in our group who didn’t drink the lassi.  I don’t like yogurt, but apparently if you do, then this is the drink for you.

ラッシー

There is no free parking available but behind the restaurant is a multi-storied parking structure that can be used.  When paying for your order, tell the staff that you parked there and you will receive a discount ticket that will cover some of the cost of the parking.

I didn’t really care for Ganesh-Nagamachi when I first visited there, but have grown to really like it.  I’m hoping that the same will happen upon a return visit to Ganesh-Tagajo.  Perhaps I’ll see the light and enjoy the same experience that my eight dining companions encountered.  

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Royal Coffee Shop - Narita Airport

Website:  http://www.narita-airport.jp/en/shops/rest_shop/rest/floor_list/detail/t1cb04_t0000h.html

Location:  Narita Airport Terminal 4th Floor.

I'm writing this from Narita Airport where I had a terrible meal.  It was so awful that I left most of it on the table, something I don't ever remember doing at a restaurant.  But it was worth paying the 580 yen to not finish it.

I know airport restaurants usually don't receive Michelin ratings, but I didn't expect it to be this bad.
And I ordered something simple:  the Chicken Basket.
I didn't think it was possible to screw this up, but they did.
The fries were soggy, limp, and tasteless.
The chicken nuggets, though looking as if they were over-fried, were bland.
I only ate one of the two miniature onion rings and that was the lesser of the three evils.
And when I complained they merely came out with the standard, お申し訳ありません.

I don't come to the airport often, but I know I won't ever be returning here.

**UPDATED:  Here are the photos I wanted to post.

This they couldn't do

Dec. 14th - 16th: Happy Happy Melon Pan Truck

Please read my previous posts on Happy Happy Melon Pan Truck HERE and HERE.

Location:  In front of Daiei Department Store on Chuo-dori.

Just a reminder that hot, fresh, mouth-watering melon pan will be available from tomorrow, Friday, December 14th till Sunday, December 16th.

Hope to see you there!

Ganesh Indian Restaurant - Nagamachi ガネーシャ 022-247-0071

Website:  http://homepage2.nifty.com/kanri/ganesh/hp/

Address:  仙台市太白区長町5-3-1.   This branch is located in the shopping complex above Nagamachi Subway Station and next to the Nagamachi Library.  There are other branches in Kamisugiyamadori, Tagajo, Izumi, Ishinomaki, and Sanuma.

Map:  Scroll down below.

Open:  Everyday 11 am to 9 pm.  Lunchtime is stated to end at 3 pm, but more on that later.

We discovered this franchise of Ganesh by accident while taking a stroll in Nagamachi a couple of months ago.  I had been familiar with the name of this Miyagi chain of Indian restaurants as my friend, Helen, had recommended the Kamisugiyamadori location to me some time back.  I had also passed by their old Route 45 restaurant in Tagajo almost everyday on the way to work twenty-one months ago.  But sad to say, that Tagajo restaurant was wiped out by the tsunami.

On our first visit, my wife and I both ordered the Ganesh “A” Set for 1300 yen that comes with your choice of curry, tandori chicken, saffron rice, salad, pickles, and naan.  My wife chose the vegetable curry and I, the chicken curry.  I thought it was a nice feature that we were also able to choose the degree of spiciness for the curries, with five different levels ranging from sweet to spicy.  We both went with the regular level.

Ganesh "A" Set w/Chicken Curry

Ganesh "A" Set w/Vegetable Curry

First off, I want it known that I highly recommend Ganesh, but on this first visit my first impression was that everything was good, but not great.  The tandori chicken and chicken curry both were adequate in their flavorings but they didn’t wow me.   My wife held the same sentiments for her vegetable curry.   The naan had just enough taste to hold its own, but this, too, was not an attention-getter.  We walked out of Ganesh satisified, but not exactly tickled pink.

On our next visit, we were pleasantly surprised as the waitress kindly told us, “You may order the lunch set if you’d like,” despite it being well after 4 pm when we walked in.  

I obliged with their lunch set that offers a choice of any two curries, naan, saffron rice, salad, cubed pickles, a papad, and a drink, all for 1200 yen,  while my wife stuck with the Ganesh “A” Set.  For my choice of curries, I went with the chicken curry and the chicken butter marsala curry, which is made from a tomato and cashew base.  

Lunch Set w/Chicken Curry and Chicken Butter Marsala

On first bite, I fell in love with the chicken butter marsala!  It was creamy, sweet, and delicious!!!  I couldn’t stop eating it.  I felt bad for the regular chicken curry, while although tasting better than the last time, it just couldn’t compare with the butter marsala.

The naan was also better than on our last visit, with a deeper, rich tasting flavor. I enjoyed the salad and the cubed pickles, but not so much the papad (a cracker made from lentils) nor the saffron rice.  But those are on me, as I don’t like lentils and have yet to eat a serving of saffron rice that I thought was good.  It must be my pickiness, yet again.  

I requested an orange juice for my drink and was rather disappointed that it tasted like the orange drink Tang, rather than real O.J.

My wife was also more impressed with this visit and stated that her veggie curry and naan were better than the first time.  Ganesh was starting to look promising.

Now on to our latest visit.  We entered just before 5 pm and again were told that the lunch set menu was still available.

Both my wife and I ordered the same thing we had asked for on our last visit, but this time the tables were turned on the curry front.  On this day, the regular chicken curry was the star of the show, while the butter marsala, while very good in its own right, took second billing.

And the naan just kept getting better and better.  I love great tasting naan that can be eaten by itself, and this third time was the best of the three.  

Another nicety was afforded to us on this day.  My better half is a chai lover and was going to order it as an after dinner beverage.  The waitress asked my wife if she would like a drink as サービズ.  We thought she meant that a drink from the lower priced beverage menu would be given as part of the service, so my wife thanked her but declined, stating that she would rather pay for the higher price chai.  The waitress said, “Chai, it is.  No charge.”  Actually, she said something else in Japanese, but that’s what she meant.

Complimentary Chai

Unfortunately, the chai wasn’t the best my wife has tasted, but it was the best free chai she's tasted, so that's say something, I guess.

Although Ganesh’s flavors have not been consistent, they do satisfy and seem to keep getting better and better.  If you are not a big eater, the chicken curry from their “Naan Set” for 600 yen might be a good bargain.

There is no free parking available, but you can park in the library’s underground parking lot for 100 yen per thirty minutes.

This review is only directed towards Ganesh’s Nagamachi branch, but I look forward to trying the others soon.  Hope you do the same!

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